Organic Black Lentils
$7.49
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Organic Black Lentils
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Overview
Origin: United States
Product ID: 2266
Origin: United States
Product ID: 2266
Organic black lentils have a wholesome, earthy flavor and a firm texture, keeping their shape well through the cooking process. Outside of traditional soups, these gorgeous, jet-black lentils are delicious when tossed with vinaigrette over a bed of mixed green salad, or made into a vegetarian stuffing for squash or eggplant. USDA Certified Organic and Non-GMO.
How to Cook Black Lentils
Carefully sort lentils and rinse thoroughly. Boil four cups of water in a saucepan. Slowly stir in one cup lentils. Reduce heat to a simmer. Cook for about 25 minutes until lentils are still firm, but cooked through. Do not overcook. Drain lentils and rinse with cold water.
Ingredients:
Organic Black Lentils. Packaged in the same facility as: Peanuts, Tree Nut, Wheat, Soy, Milk, Sesame, Fish, Shellfish, Egg, and Sulfites.
Nutrition Facts
Serving size 50g (~1.8 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 180 | |
| % Daily Value | ||
Total Fat 1g | 1% | |
Saturated Fat 0g | 0% | |
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 29g | 11% | |
Dietary Fiber 12g | 43% | |
Total Sugars 0g | ||
Protein 13g | ||
Calcium | 2% | |
Iron | 15% | |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
Customer Reviews
– July 22, 2020
Catherine, Union Springs, New York
Verified purchaser
Perfect! These black lentils are similar in size and qualities to French green lentils; they are small and retain their shape in cooking. It's difficult to find them in local stores so it's great to have you for a source.
Featured Review
Size: 1lb bag
– December 14, 2020
Grace, Franklin Square, New York
Verified purchaser
I only use organic black lentils. They keep their shape and taste great.
Size: 1lb bag
Showing 2 of 18 reviews
